تعداد مقالات: 8

Advanced Glycosylation End Products: Effects in Chronic Kidney Disease and Related Disorders

صفحه 1-8

Sara Salahshornezhad، Omid Sabet Ghadam، Marzieh Akbarzadeh، Zahra Sohrabi

Role of Diet in Mesenchymal Stem Cells’ Function: A Review

صفحه 9-19

Davood Mehrabani، Seyed Jalil Masoumi، Atefeh Sadat Masoumi، Aghdass Rasouli-Nia، Feridoun Karimi-Busheri، Golnoush Mehrabani

The Relationship of Carbohydrate, Vitamin D, Zinc Consumption and Physical Activity with Fasting Blood Glucose Level in Type 2 Diabetes Mellitus Patients during COVID-19 Pandemic

صفحه 20-26

Qothrunnadaa Fajr Rooiqoh، Didik Gunawan Tamtomo، Risya Cilmiaty

Prevalence and Factors Associated with Overweight and Obesity among Staff of Multinational Companies in Rivers State, Nigeria

صفحه 27-35

Ope Zacchaeus Adeyanju، Mary Obidiya Okuku، Goodnews Christopher Opurum، Uro Sunday Bills

The Effect of Green Synthesized Zinc Oxide Nanoparticles Using Allium cepa Extracts on Triton X-100 Induced Hyperlipidemia in Rats

صفحه 36-46

Saminu Shehu Adamu، Hauwa Aduwamai Umaru، Habila Obidah Albert، Aisha Lawan Muhammad

The Effect of Melanocortin 4 Receptor Agonist RM-493 on Cognitive Functions in Rats Fed with Western Diet

صفحه 47-56

Betul Aslan، Bedia Karakaya، Serap Sirvanci، Alper Yildirim

Analysis Preference between Dried Catfish Noodles and Yellow Pumkin Flour Substitution

صفحه 57-62

Fitriani Fitriani، Roziana Roziana

Contamination of Rice Milk Samples with Toxic Heavy Metals in Ahvaz, Khuzestan Province, Iran

صفحه 63-70

Afrooz Saadatzadeh، Enayat Berizi، Aminoddin Ehmali، Mehrnoosh Moosavi Basedi، Seyyed Mohammad Ali Noori