1.

Association between Nutrition and Immune System: A Review

صفحه 65-74
Maryam Hamidianshirazi؛ Maryam Ekramzadeh؛ Amir Reza Hamidianshirazi؛ Ali Zangene

2.

Role of Probiotic Lactobacillus reuteri in Improving Gut Health and Immunity in Infants and Toddlers: A Review

صفحه 75-80
MD. Jahangir Alam؛ Mirza MD. Ziaul Islam؛ MD. Abu Tayab؛ Hossain Sahid Kamrul Alam؛ MD. Kamruzzzaman Kamrul؛ Salauddin Mahmood؛ ATM Azharul Haque

3.

Dietary Intake and Nutritional Status of School-Children in Umudike, South-East Nigeria during Covid-19 Context

صفحه 81-89
Paul Ndubuisi Anyiam؛ Chinedu Nwuke؛ Goodluck Chibuike Adimuko؛ Precious Chinasa Nwamadi؛ Elisabeth Adaeze Ukpai؛ Emmanuel Chimmuanya Ononogbu

4.

Sources of Nutritional Information among Adults

صفحه 90-95
Maryam Hamidian Shirazi؛ Maryam Ekramzadeh؛ Mehran Nouri

5.

The Complications of Total Parenteral Nutrition and the Contributing Factors in Children in Tehran, Iran

صفحه 96-101
Maryam Saeedi؛ Sadaf Mohajerani؛ Reihaneh Mohsenipour

6.

Regional Disparities in Dual Burden of Malnutrition among Rural Men in India: Evidence from National Family Health Survey

صفحه 102-109
Bhawna Kathuria؛ Sherin Raj TP

7.

The Effect Of Ivory Coast Garcinia Kola Heckel (Guttiferae) Seeds on Hyperlipidemia, Hyperglycemia and Obesity in Wistar Rats

صفحه 110-119
Kacou Jules Marius Djétouan؛ Kouao Augustin Amonkan؛ N’guessan Alain R.yao؛ Akoua Jeanne Kanga؛ Koffi Bruno Koko؛ Séraphin Kati-coulibaly

8.

Dietary Management of a Patient with Very-Early-Onset Inflammatory Bowel Disease (VEO-IBD): A Case Report

صفحه 120-123
Hamid Ghalandari؛ Seyed Jalil Masoumi؛ Shokouh Mohseni؛ Fatemeh Mansoori


سامانه مدیریت نشریات علمی. قدرت گرفته از سیناوب