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The Role of Lithium Chloride in Nutrition and Stem Cell Growth Kinetics: A Review | ||
International Journal of Nutrition Sciences | ||
مقاله 2، دوره 6، شماره 1، خرداد 2021، صفحه 6-13 اصل مقاله (398.83 K) | ||
نوع مقاله: Review Article | ||
شناسه دیجیتال (DOI): 10.30476/ijns.2021.88801.1104 | ||
نویسندگان | ||
Mahin Homayoun1؛ Davood Mehrabani* 2، 3، 4، 5؛ Mohammad Amin Edalatmanesh1؛ Mehrdad Shariati6 | ||
1Department of Molecular Biology, Shiraz Branch, Islamic Azad University, Shiraz, Iran | ||
2Stem Cell Technology Research Center, Shiraz University of Medical Sciences, Shiraz, Iran | ||
3Burn and Wound Healing Research Center, Shiraz University of Medical Sciences, Shiraz, Iran | ||
4Comparative and Experimental Medicine Center, Shiraz University of Medical Sciences, Shiraz, Iran | ||
5Li Ka Shing Center for Health Research and Innovation, University of Alberta, Edmonton, AB, Canada | ||
6Department of Biology, Kazeroon Branch, Islamic Azad University, Kazeroon, Iran | ||
چکیده | ||
Lithium chloride (LiCl) is an essential trace element and the smallest alkali metal with an atomic weight of 6.9 that is found in grains, vegetables and in supplemented drinking water sources that seems to have profound effects on human well-being, susceptibility to several diseases and stem cell growth kinetics. Much remains to be learned and understood about the implications of LiCl in nutrition and stem cell culture. This review is going to consider what is known about the nature of this competition and the knowledge towards understanding of lithium biology and its application in medicine in osteomyopathology, immunity, neuroprotectionm, radio- and chemotherapy, cancer and proliferation of stem cells. | ||
کلیدواژهها | ||
Lithium chloride؛ Nutrition؛ Osteomyopathology؛ Immunity؛ Stem cell | ||
آمار تعداد مشاهده مقاله: 2,059 تعداد دریافت فایل اصل مقاله: 1,454 |