1.

Factors Affecting Consumer’s Choices of Milk Based on Reasoned Action Theory

دوره 5، شماره 4، اسفند 2020، صفحه 184-192
Maliheh Karamizadeh؛ Mohammad Ali Mohsenpour؛ Mohammad Nosrati-Oskouie؛ Elaheh Foroumandi

2.

Nutritional Support for Rehabilitation of Survived COVID-19 Patients: A Review

دوره 6، شماره 1، خرداد 2021، صفحه 1-5
Jalaleddin Mirzay Razaz؛ Mohammad Nosrati-Oskouie؛ Majid Hassan Qomi؛ Maryam Elham-Kia؛ Marjan Behzadi-Moghaddam؛ Zahra Ahadi؛ Maryam Javadi؛ Razieh Khalooifard؛ Maryam Saboktakin؛ Nazanin sadat Aghili-Moghadam؛ Mohammad Ali Mohsenpour؛ Azadeh Nadjarzadeh؛ Mehrnaz Ghanizadeh؛ Gisoo Sharifi؛ Arezoo Haeri-Ardakani؛ Ebrahim Parvin


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