1.

Association between Dietary Acid Load and Depression, Anxiety, and Stress: A Systematic Review

صفحه 1-9
Mohammad Javad Zare؛ Samaneh Madani؛ Afsane Ahmadi

2.

Improvement of Snack Choices among Children by Traffic-Light Food Labeling Education Employing Jigsaw Method

صفحه 10-17
Mahsa Momeni؛ Maryam Riasatian؛ Zahra Karimian؛ Shiva Faghih

3.

Knowledge and Practices on Complementary Feeding among Mothers of Children Aged 6-12 Months in Sissili Province, Burkina Faso

صفحه 18-26
Koffi Apéali Wassiou Agbokou؛ Ousmane Ouédraogo؛ Rasmata Dabo؛ Ella Wendinpuikondo Raketa Compaoré؛ Donald Ouédraogo؛ Adama Ouattara؛ Mouawiyatou Bouraima؛ Virginio Pietra؛ Laurencia Toulsoumdé Songré-Ouattara؛ Mamoudou Hama Dicko

4.

The Association between Macronutrient Quality Index and Global Dietary Quality Score with Metabolic Syndrome among Iranian Male Staff Population

صفحه 27-35
Siavash Babajafari؛ Maryam Taghdir؛ Hosein Rostami

5.

The Correlation of Plant-Based Diet with COVID-19 Severity and Symptoms among Individuals Recovered from the Disease

صفحه 36-49
Fatemeh Almasi؛ Mohammad Nemati؛ Narges Izadi؛ Mohammad Mehdi Haghighat_Lari؛ Fateme Barforoush؛ Armin Ebrahimzadeh؛ Alireza Milajerdi

6.

The Effect of Six-Week Neuromuscular Training and Calcium-Magnesium-Zinc Supplementation on Balance and Electromyographic Activity of the Lower Limb Muscles among Elite Taekwondo Athletes

صفحه 50-62
Babak Esmealy؛ Leyla Esmealy؛ Azam Zarneshan

7.

Sun Exposure Behaviors and Vitamin D Status in Healthy Adults

صفحه 63-73
Malihe Karamizadeh؛ Morteza Zare؛ Zahra Sohrabi؛ Marzieh Akbarzadeh

8.

Prognostic Nutritional Index as a Predictor of Postoperative Outcome in Patients with Gastrointestinal Malignancies

صفحه 74-80
Udayanilavan Padmanaban؛ Avinash Ramakrishnan؛ Abhinaya Reddy؛ Rajeshwari Murugesan؛ Chilaka Suresh؛ Uday Shamrao Kumbhar؛ Ankit Jain؛ Sreenath Gubbi Shamanna

9.

The Effect of Banana (Musa nana Lour.) Peel Extract and Omega-3 on Biochemical and Histopathological Characteritics in Rat Model of Polycystic Ovary Syndrome

صفحه 81-91
Jamal Yazdani؛ Mohammad-Jafar Dehzad؛ Mohammad Mehdi Ommati؛ Reza Heidari؛ Mohammad Reza Arabnezhad؛ Najmeh Hejazi؛ Afsaneh Ahmadi

10.

Evaluation of Physicochemical and Microbiological Properties of Milk Collected from Traditional Sale Centers in Shiraz, Southern Iran

صفحه 92-100
Maryam Esfandiari؛ Marjan Majdinasab؛ Raheleh Najafi Seraji؛ Seyed Mohammad Hashem Hosseini؛ Mohammad-Taghi Golmakani

11.

The Effect of Cordia Myxa L. on Storage Quality of Vitis Vinifera

صفحه 101-106
Zainab Abd Ali؛ Hamza Abbas Hamza؛ Sara Hashem Musa Shareef؛ Ahmed Sami Shaker؛ Sayed Hadi Razavi؛ Muntaha Yaakoob Yousief

12.

The Effect of Dietary Fat from Animal Sources on Prevalence of Obesity and Risk of Hepatic Diseases

صفحه 107-113
Rawaa Salim Al-Mayyahi؛ Manal Nasser Al-Hayder؛ Nadheerah Falih Neamah


سامانه مدیریت نشریات علمی. قدرت گرفته از سیناوب