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Kafi, Mojtaba, Enjoo, Seyed Ali. (1400). Fast Food and Fast Research: Life-threatening Phenomena. سامانه مدیریت نشریات علمی, 46(6), 501-502. doi: 10.30476/ijms.2021.90083.2085
Mojtaba Kafi; Seyed Ali Enjoo. "Fast Food and Fast Research: Life-threatening Phenomena". سامانه مدیریت نشریات علمی, 46, 6, 1400, 501-502. doi: 10.30476/ijms.2021.90083.2085
Kafi, Mojtaba, Enjoo, Seyed Ali. (1400). 'Fast Food and Fast Research: Life-threatening Phenomena', سامانه مدیریت نشریات علمی, 46(6), pp. 501-502. doi: 10.30476/ijms.2021.90083.2085
Kafi, Mojtaba, Enjoo, Seyed Ali. Fast Food and Fast Research: Life-threatening Phenomena. سامانه مدیریت نشریات علمی, 1400; 46(6): 501-502. doi: 10.30476/ijms.2021.90083.2085

Fast Food and Fast Research: Life-threatening Phenomena

Iranian Journal of Medical Sciences
مقاله 12، دوره 46، شماره 6، بهمن 2021، صفحه 501-502    اصل مقاله (116.63 K)
نوع مقاله: Letter(s) to the Editor
شناسه دیجیتال (DOI): 10.30476/ijms.2021.90083.2085
نویسندگان
Mojtaba Kafi1؛ Seyed Ali Enjoo* 2
1Department of Animal Reproduction, School of Veterinary Medicine, Shiraz University, Shiraz, Iran
2Medical Ethics Department , School of Traditional Medicine, Shahid Beheshti University of Medical Sciences, Tehran, Iran
چکیده
The surge in fast food consumption in recent years is considered a threat to human health. This change in the life habit has raised serious concerns among health policy-makers and medical nutrition researchers. Environmental stress, multitasking, low physical activity, and low academic achievement have been shown to influence the predilection for consuming fast food.1 We have now faced with one similarly threatening phenomenon among university students and academics, which can be termed “fast research”. 
کلیدواژه‌ها
Research ethics؛ Publication ethics؛ scientific misconduct؛ academic dishonesty
سایر فایل های مرتبط با مقاله
مراجع
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