LinkedIn

 آمار

تعداد نشریات20
تعداد شماره‌ها1,149
تعداد مقالات10,518
تعداد مشاهده مقاله45,416,267
تعداد دریافت فایل اصل مقاله11,292,120
Behfarnia, Parichehr, Aslani, Abolfazl, Jamshidian, Foroogh, Noohi, Soheil. (1395). The Efficacy of Green Tea Chewing Gum on Gingival Inflammation. سامانه مدیریت نشریات علمی, 17(2), 149-154.
Parichehr Behfarnia; Abolfazl Aslani; Foroogh Jamshidian; Soheil Noohi. "The Efficacy of Green Tea Chewing Gum on Gingival Inflammation". سامانه مدیریت نشریات علمی, 17, 2, 1395, 149-154.
Behfarnia, Parichehr, Aslani, Abolfazl, Jamshidian, Foroogh, Noohi, Soheil. (1395). 'The Efficacy of Green Tea Chewing Gum on Gingival Inflammation', سامانه مدیریت نشریات علمی, 17(2), pp. 149-154.
Behfarnia, Parichehr, Aslani, Abolfazl, Jamshidian, Foroogh, Noohi, Soheil. The Efficacy of Green Tea Chewing Gum on Gingival Inflammation. سامانه مدیریت نشریات علمی, 1395; 17(2): 149-154.

The Efficacy of Green Tea Chewing Gum on Gingival Inflammation

Journal of Dentistry
مقاله 11، دوره 17، شماره 2، شهریور 2016، صفحه 149-154    اصل مقاله (477.07 K)
نوع مقاله: Original Article
نویسندگان
Parichehr Behfarnia1؛ Abolfazl Aslani2؛ Foroogh Jamshidian3؛ Soheil Noohi* 4
1Dental Implant Research Center and Dept. of Periodontics, School of Dentistry, Isfahan University of Medical Sciences, Isfahan, Iran.
2Dept. of Pharmaceutics, School of Pharmacy and Novel Drug Delivery Systems Research Center, Isfahan University of Medical Sciences, Isfahan, Iran.
3Professional Doctorate, School of Dentistry, Isfahan University of Medical Sciences, Isfahan, Iran.
4Postgraduate Student, Dept. of Periodontics, School of Dentistry, Isfahan University of Medical Sciences, Isfahan, Iran.
چکیده
Statement of the Problem: According to previous studies, the components of green tea extracts can inhibit the growth of a wide range of gram-pos-itive and -negative bacterial species and might be useful in controlling oral infections.Purpose: The aim of this study was to determine the effect of green tea chewing gum on the rate of plaque and gingival inflammation in subjects with gingivitis.Materials and Method: In this double-blind randomize controlled clinical trial, 45 patients with generalized marginal gingivitis were selected and divided into two groups of green tea (23) and placebo (22) chewing gum. The patients chewed two gums for 15 minutes daily for three weeks. Sulcus bleeding index (SBI) and approximal plaque index (API) were studied at the baseline, 7 and 21 days later. Saliva sampling was conducted before and after 21 days for evaluation of IL-1β. The results were analyzed and compared by using repeated measures ANOVA, paired t test, and independent two-sample t test (α=0.05).Result: The results showed that chewing gum significantly affected the SBI and API (p< 0.001). Paired t test showed that the two groups were significantly different regarding the mean changes of SBI and API at different periods of 1-7, 1-21, and 7-21 (p< 0.001). Concerning IL-1β, the repeated measures ANOVA revealed that the effect of chewing gum was significant (p<0.001). Moreover, paired t-test represented no significant difference between the mean changes of IL-1β within 1-21 day (p= 0.086).Conclusion: The green tea chewing gum improved the SBI and API and effectively reduced the level of IL-1β.Keywords ● Green Tea  ● Gingivitis  ● Plaque Index
آمار
تعداد مشاهده مقاله: 1,191
تعداد دریافت فایل اصل مقاله: 421


سامانه مدیریت نشریات علمی. قدرت گرفته از سیناوب